CDA double ovens give you two separate cavities in one appliance, so you can roast in one while baking or grilling in the other at a different temperature. Every model here is electric. Each one pairs a fan-assisted main oven with a smaller second oven and has drop-down doors and an easy clean enamel interior. You control them with a mix of rotary dials and touch controls, and a digital display shows the clock. All are rated A for energy efficiency.
The main choice is where the oven will go. The built-in models sit in a tall housing unit at eye level, so you can check on food without bending down. They also have the larger cavities: 59 litres in the main oven and 39 litres in the second oven (gross). You can have them in black or stainless steel. The built-under version fits beneath the worktop, usually under a hob, which keeps your wall units free for storage. Its cavities are smaller at 50 and 35 litres gross, and it comes in black.
Easy clean enamel has a smooth coating that lets grease wipe off more easily than ordinary enamel. It doesn't clean itself the way a pyrolytic oven does, so a regular wipe-down is still part of the routine.
To narrow the choice, start with your kitchen layout. If you have a tall housing unit, the built-in models give you more oven space and a choice of finish. If the oven has to go under the counter, measure for the built-under version. To see the wider set of CDA built-in ovens, go up a level, or browse all CDA products to find appliances to match the rest of your kitchen.
