CDA single ovens are built-in electric ovens. Each one has fan-assisted cooking, a grill, a drop-down door and controls that pair rotary dials with touch buttons. They suit kitchens where one well-sized main oven is enough. Every oven here is electric, so this page shows the same ovens as our CDA electric single ovens page.
Size is the first thing to compare. Gross capacities are 65 litres or 77 litres, and the larger cavity gives you more room for a big roast or several trays at once. You'll find five or six shelf levels, and either double- or triple-glazed doors. More glass layers keep the outside of the door cooler and hold more heat inside. Most models are eleven-function multifunction ovens, and finishes come in black or stainless steel.
Cleaning is where the models differ most. Most use steam cleaning: you pour water into the base, and gentle heat softens grease so you can wipe it away. One of them also has an easy clean enamel interior. The pyrolytic model heats its empty cavity to a very high temperature and turns residue to ash, leaving little to scrub. Pyrolytic ovens usually cost more to buy, and this one has an A+ energy rating where the others are rated A. One model also has a steam assist cavity, which adds moisture while cooking to help bread rise and keep roasts from drying out.
To narrow the choice, decide how much cleaning you're happy to do, then choose capacity and finish. If you'd like two cavities, compare CDA double ovens, or browse all CDA ovens.
