Product Overview
This Bertazzoni Professional Series 60cm built-in electric oven with Total Steam and pyrolytic self-cleaning offers a best-in-class cavity capacity of 76 litres. With 11 functions it is ideal for mid-to low- temperature cooking, such as baking or recipes that require slow cooking, like casseroles. The non-convection mode is excellent for baking cakes, while the fan-assisted mode ensures even heat distribution on all five levels for roasting and baking with no flavour crossover. The infrared grill gives powerful searing and grilling over a large surface area. The oven is easy to control and monitor with metal or metal titanium knobs and a clear TFT display, which offers remarkable flexibility when choosing cooking modes. It also makes managing the food probe and Bertazzoni Assistant simple. The soft open-and-close door with metal or metal titanium handle is easy to use and the cool touch glass is quadruple-glazed for safety and efficiency. The Total Steam oven helps you create fast and healthy meals, using water vapour to seal in both flavour, nutrients, vitamins and minerals. This makes cooking vegetables, fish and meats quick and efficient. A removable water tank lets you remove and refill without interrupting the cooking programme. Pyrolytic cleaning is based on high-temperature cleaning and sterilising without detergents to leave your oven sparkling clean hygienic. Available in stainless steel and black.
Build the perfect oven wall
Choose between regular convection ovens, convection microwave ovens and convection steam ovens to create the oven configuration that best fits your style of cooking. Add a warming drawer for keeping dishes and food always at the correct temperature. All Bertazzoni ovens install flush to adjacent cabinets and line up perfectly in a vertical stack and horizontally.
Convection steam oven
Maintains highest level of nutrients and texture for vegetables. Combination of convection or broil mode with steam assist function. Pure steam cooking mode. Widest-in-category cavity size. Full size broiler and toaster function.
Healthy steam function
Offers faster and more even cooking. It’s a healthy way to cook. It maintains moisture levels and enhances flavours for even tastier dishes. The retention of moisture makes it the perfect way to reheat pre-cooked food.
Simple to use
Temperature adjustments are precise, instantaneous and easy to manage. Minimal temperature fluctuations through the cooking cycle. Intuitive control panel choices include TFT touch display, LCD touch display, LED display and traditional thermometer. Makes you achieve the results you want.
Better results
Efficient fan systems make cooking faster than ordinary ovens. Quicker heating times make food crispy on the outside and retain moisture inside. Digital sensor-controlled cooking process, with sensors located throughout the cavity
Food temperature probe for cooking accuracy.
Flexible and adaptable
Best in Class cavity size up to 76 litres. Cook easily for big groups of family or friends. Multi-level cooking is efficient and fast without flavour crossover.
Rated Excellent 4.9/5
