Wolf built-in combi microwaves put microwave speed and oven-style cooking into one appliance. Each is designed to be fitted into a run of cabinets rather than left on the worktop. Every model has a drop-down door and a 46-litre oven capacity. That makes them a good fit for kitchens that want a second, eye-level oven as well as a quick way to reheat and defrost.
The first choice is width. The Transitional E Series comes in 60 cm and 76 cm widths. The 60 cm model fits a standard single-oven-width space. The M Series models are all 76 cm wide and come in three styles: Transitional in stainless steel, Contemporary in black or stainless steel, and Professional with a sturdier Pro Handle. Choosing a style that matches the rest of your Wolf appliances helps a wall of ovens look consistent.
For cooking, Micro Bake & Micro Roast combine microwave energy with oven heat, so food cooks faster but still browns. A broil (grill) setting crisps and colours the top. Keep Warm holds a finished dish until you're ready to serve, and Melt/Soften is gentle enough for butter or chocolate. Most models list touch controls, a child lock and two rack levels. The M Series Transitional also lists a 1500-watt quartz grill made up of two 750-watt elements.
To narrow the choice, measure the space you have, then pick the style that suits your kitchen. If you're planning a matching set of ovens, warming drawers or refrigeration, start with all Wolf products, or go back to Wolf microwaves.
