AEG built-in double ovens fit into a tall housing unit at eye level. Each one has two separate electric cavities, so you can roast in one while you bake or grill in the other. Every model here has a fan-assisted main oven, drop-down doors and an A energy rating. They suit households that often cook several dishes at once and don't need steam, microwave or connected features.

The main differences are capacity, cleaning and controls. Most models have a 61 litre main oven, and one has a roomier 66 litre main cavity. The second oven is 42 litres on most models and 39 litres on one. Most of the range uses catalytic liners, which soak up grease splashes while you cook at higher temperatures, so there is less scrubbing afterwards. One model has these liners in both ovens. The alternative is a Clean Enamel interior, a smooth coating that you wipe down yourself. Controls differ too. Most models pair retractable rotary dials, which sit flush when not in use, with touch controls, while the gloss black and steel model uses touch controls alone. Finishes include stainless steel, black, and gloss black with steel. Some models add a control panel lock, which helps if you have young children.

To narrow it down, start by choosing catalytic liners or enamel, then dials or touch, and then match the finish to your other appliances. If your housing sits under the worktop rather than at eye level, look at AEG built under electric double ovens. You can also browse all AEG double ovens or the full AEG range.