The wireless connection ensures constant communication between induction hob and the cooker hood. Usage information of the hob (activated zones, cooking power and presence of pots) are transmitted in real time to the hood that processes them. The hood then selects automatically the optimum operating level to ensure a better quality of the air inside the kitchen. In this way it is possible to focus entirely on the food preparation. The hood turns off automatically when it is no longer necessary extracting cooking fumes, thus avoiding a waste of energy.
Wireless Connectivity
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